Betty Crocker's 30-Minute Menus - Seventy-Three Fast and Delicious Meals, Prentice Hall, 1992, hardcover with dust jacket, 213pp.
Solve the question about "What's for dinner?" with this glossy, beautifully illustrated collection of 73 quick and easy, well-balanced dinner menus for four. Each menu consists of from two to four recipes and includes an entree and side or dessert. Detailed nutrition information is presented along with timetable and tips to help you provide a delicious, nourishing meal at home in 30 minutes or less.
Contents: Introduction; Solving the Time Crunch; Beef and Pork; Chicken and Turkey; Fish and Shellfish; Meatless; Microwave; Index.
Sample menus include "Pork Patties, Yogurt Sweet Potatoes, Cran-Apple Sauce", "Chicken-Chutney Stir-Fry, Rice, Pears with Quick Creme Fraiche", "Grilled Garlic Halibut, Cut Green Beans with Garlic Sauce, Grilled Texas Toast", "Savory Egg Pockets, Creamy Honey Salad", "Greek Mini Meat Loaves, Easy Ratatouille, Creamy Cucumber Salad, Raspberry Pears".
Both book and dust jacket are in like-new condition.