The Philadelphia Brand Cream Cheese Cookbook: 100th Anniversary with Many New Recipes, Kraft, Inc., 1981, Seventh Printing 1984, covered spiral-bound hardcover, 191pp.
Collectible vintage promotional cookbook advertising all the great things you can make with Kraft Philadelphia Cream Cheese.
From the Introduction:
"Hollywood Cheesecake...'Philly' Fudge...Paradise Pumpkin Pie...Clam Appetizer Dip...Crullers...Savory Scrambled Eggs...Hot Crabmeat Appetizer...these are just a few of the many Philadelphia Brand cream cheese recipes featured in this anniversary collection of 'good food ideas'. An American original, cream cheese was developed over one hundred years ago and has since gained international fame and popularity. Today Philadelphia Brand cream cheese is an established favorite in many countries around the world."
Full color photographs illustrate many of the hundreds of recipes, which are clearly presented and easy to follow.
In excellent condition - pages are 100% free of any writing or soil, all pages are present and intact, covered metal spirals at spine are unbent, covers are straight and very lightly soiled, top corner of front cover is bumped.