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Cooking With Soup: A Campbell Cookbook, undated, Campbell Soup Company, covered spiral bound, 200pp incl index.
The first edition of the popular bright red Campbell's Cooking with Soup cookbook, with 608 skillet dishes, casseroles, stews, sauces, gravies, dips, soup-mates (combinations of two different soup flavors), and garnishes. Nostalgic for the collector - this version has some recipes which make use of types of soup that were later discontinued - like cream of vegetable, and the frozen types.
Published by the Campbell Soup Company, with color photographs and drawn illustrations straight from the mid 1960s. Recipes you remember, like Good old Green Bean Casserole and Tomato Soup Cake, are included, along with hundreds of others you may not remember but will certainly enjoy.
Dimensions: 8 inches tall, 6 inches wide, 200 pages including index. Hard covers can be wiped clean. Spiral binding under covered spine so it lies flat when you want it to, but can easily be found on the bookshelf.
In overall excellent, collectible condition. Pages are clean and all are intact; covers are bright with almost no shelf wear. Previous owner's name in neat ink inside front cover.